Namkeen Kadai Making Machines

Providing you the best range of namkeen processing kadai plant, thermic kadai pan, namkeen making kadai and thirmic heated kadai pan with effective & timely delivery.

Namkeen Processing Kadai Plant

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Approx. Price: Rs 1.68 Lakh / PieceGet Latest Price

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Product Details:

Minimum Order Quantity	5 Piece
Capacity	1000 TO 6000 KG.
Type Of Namkeen	Boondi
Power	0-25
Usage/Application	Industrial
Automation Grade	Semi-Automatic
Snacks Type	Mini Samosa/Kachori, Namkeen, Potato Chips
Production Capacity	100-200 kg per hour
Automatic Grade	Semi-Automatic
Power (kw)	0-25

Our manufactured Namkeen Processing Kadai are well reckoned among our clients for their effective performance. These kadais are manufactured by using latest techniques, which makes them highly endurance and precisely designed. Widely used in processing of namkeens, these are available with us in varied designs for serving diversified clients requirements. We supply these kadais to our estimable clients at pocket friendly rates.

Size of Frying Pan	Min Quantity of Vegetable Oil in Pan	Name of The Finished product	Product Output Kg / hour
450 mm (18")	15 litres	Bikaneri Bhujia & Dankoli	32 Kg / hr
600 mm (24")	24 Litres	Laddoo & Bundi / Ghee Sweets	30 Kg / hr
700 mm. (28")	30 litres	Aloo Bhujia, Tomato Bhujia, Bhavnagari, Ratlam Sev, Gathia, Min Papad, Lahsun Sev & Extruded Besan items.	120 Kg / hr
750 mm (30")	38 litres	Samosa, Halwa, Kachori	80 Kg / hr
800 mm. (32")	45 litres	Samosa, Kachori Poha Chiwda	600 pcs / hr 200 Kg / hr
900 mm. (36")	52 litres	Besan / Palak Boondi & Agra Sev Makai Mixture Tasty	40 Kg / hr 200 Kg / hr 6 Tins
1000 mm. (40")	60 litres	Chana Dal, Moong Dal, Hara Moong, Hara Lacchha	50 Kg / hr
1050 mm (42")	70 litres	Moong dal, Chana Dal, Banana Chips	60 Kg / hr
1200 mm (48")	90 litres	Mung dal, Chaana Dal, Green Peas, Potato Lacchha	70 Kg / hr
900 w X 1800 L	180 litres	Potato Wafers	50 Kg / hr
1000 w X 1800 L	330 litres	Potato Wafers	70 Kg / hr

Features:

Rust proof
Sturdy design
High functional efficiency

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Additional Information:

Item Code: thgirmickadai
Pay Mode Terms: T/T (Bank Transfer),RTGS
Port of Dispatch: vasai - east mumbai
Production Capacity: 1500 above
Delivery Time: 90 days
Packaging Details: DIRECT VEHICLE

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Thermic Kadai Pan

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Approx. Price: Rs 1.68 Lakh / PieceGet Latest Price

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Product Details:

Automatic Grade	Semi-Automatic
Production Capacity (kg per day)	>1000
Power (kw)	0-25
Brand	sanjivan
Condition	New

CENTRALIZED FRYING SYSTEM (NAMKEEN & BHUJIA KADAI)

The Centralized Frying System.

The Top Five Benefits of the Centralized Frying System which was designed, Developed, Manufactured and Communicated for the first time in India for Manufacture of Traditional Indian Snack Foods are under.

50% saving of liquid / gaseous fuel as compared to tradional methods of manufacturing.
5 to 7 % savings on vegetable oil, compared to traditional Burner Bhatti method.
Considerably uniform finished product quality and quantity.
Excellent hygienic conditions in production implements and frying.
Comfortable and healthy working environment in the manufacturing area.

The Innovative contents of the ''''Centralized Frying System'''' are:-

High Fuel Saving achieved by having proper selection of insulating materials and covering the insulation & cladding the installed equipments by stainless steel and cladding the pipe lines by this aluminium sheet.

COMPLETE PLANT FOR MANUFACTURING ALL KINDS OF INDIAN NAMKEENS

OUR SYSTEM OFFERS

40% to 50% saving of cost of fuel as compared to traditional Bhatti method.
5 to 7% savings on cost of vegetable oil
Hygienic manufacturing setup
Good shine on finished product

Quantifiable installed capacity with scope of expansion

8. MODERN JACKETTED KADAI(BESAN & DAL FRYING KADAI)

Size of Frying Pan	Veg.Oil in Pan	Name of the Finished Product	product output kg/hr
(18")	15 Liters	Bikaneri Bhujia & Dankoli	32 kg/hr
(28")	30 Liters	Aloo Bhujia,Tomato Bhujia,Bhavnagri,Ratlami sev ,Gathia,Mini Papad,Lahsun sev & extruded Besan Items	32 kg/hr
(32")	45 Liters	Samosa,Kachori, Poha Chiwda	600 Pcs/hr 200 kg/hr
(36")	52 Liters	Besan/Palak Boondi & Agra sev Makai Mixture Tasty	40 kg/hr 200 kg/hr 6 Tins
(40")	60 Liters	Chana Dal, Moong Dal,Hara Moong,Aloo Laccha	60kg/hr
6’ L X 3’W X 3’H	180 Liters	Potato Wafers Potato Laccha Banana Chips Green muter	50 kg/hr 60 kg/hr 80 kg/hr

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Additional Information:

Pay Mode Terms: Other
Port of Dispatch: vasai - east
Production Capacity: 1500 above
Delivery Time: 90 days.

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Namkeen Making Kadai

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Approx. Price: Rs 35 Lakh / pieceGet Latest Price

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Product Details:

Minimum Order Quantity	5 piece
Snacks Type	Namkeen
Capacity	1000 TO 6000 KG.
Type Of Namkeen	Fafda
Power	0-25
Usage/Application	Industrial
Automation Grade	Semi-Automatic
Power Consumption	15HP
Automatic Grade	Semi-Automatic, Automatic
Production Capacity	100-200 kg per hour
Condition	New

We have complete allegiance in manufacturing and exporting wide assortment of Namkeen Making Kadai. These kadais being highly durable and superior finished are used in making namkeen at food industries. Our offered kadais are manufactured in compliance with latest industrial norms by skilled professionals using premium grade raw materials. Moreover, these machines are available to customers in varied specifications at reasonable rates.

Features:

Rust proof
Sturdy design
High functional efficiency

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Additional Information:

Production Capacity: 2000 KG.
Delivery Time: 90 DAYS.
Packaging Details: PLASTICKS RAPPING

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THIRMIC HEATED KADAI PAN

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Approx. Price: Rs 1.35 Lakh / UnitGet Latest Price

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Product Details:

Automation Grade	SEMI
Automatic Grade	Semi-Automatic
Application	Mixing
Machine Power (kw)	0-40
Material	S.S. 304
Machine Power	THIRMIC KADAI
Capacity	1000 TO 6000 KG. NAMKEEN
Weight	200 KG.
Voltage	15 HP
Output	1.5 ton to 2.5 ton
Country of Origin	Made in India

Taking advantage of ultramodern infrastructure, we are exporting wide array of Mixture Kadai These kadais have intense used in food industry for making variety of food products, owing to their sturdy design and rust proof traits. Our offered kadais are fabricated with latest machinery and finest quality raw materials, which makes them accurate in dimensions and corrosion resistant.

Features:

The Centralized Frying System

50% saving of liquid / gaseous fuel as compared to tradional methods of manufacturing.
5 to 7 % savings on vegetable oil, compared to traditional Burner Bhatti method.
Considerably uniform finished product quality and quantity.
Excellent hygienic conditions in production implements and frying.
Comfortable and healthy working environment in the manufacturing area.

The Innovative contents of the 'Centralized Frying System' are:-

High Fuel Saving achieved by having proper selection of insulating materials and covering the insulation & cladding the installed equipments by stainless steel and cladding the pipe lines by this aluminium sheet.

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Callback

Additional Information:

Pay Mode Terms: T/T (Bank Transfer),RTGS
Port of Dispatch: vasai - east
Production Capacity: 1500 to 2500
Delivery Time: 90 days
Packaging Details: DIRECT VEHICLE

Yes! I am interested

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